Sheridan Stringer RD, LDN

I became an RD after taking home economics in high school. I had a big interest in both cooking and health and once I took a nutrition course my freshman year of college and loved it, I knew I wanted to go into dietetics.

Clinical, Diabetes, Oncology, Primary Health CareSteph LangdonJuly 16, 2019outpatient, inpatient, maternity, gut health, preceptor, nutrition support, in-service, gastrointestinal, celiac disease, gerd, IBS, Crohn's disease, NAFLDComment

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