Posts in Private Practice
Kitty Broihier, MS, RD, LD

Despite thinking I wanted to work in clinical dietetics and majoring in Dietetic at Michigan State Univ., once I was knee-deep in my internship (at the Univ. of Iowa Hospitals) I realized I really wanted to reach more people than I could doing one-on-one consulting. I also realized I liked writing/marketing and the creativity of developing materials, so I went into nutrition communications.

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Kate Agnew, APD

My role includes co-ordinating and collaborating with nutrition leaders to bring you webinars, podcasts, e-newsletters, events, online magazine and overall support in our community of dietitians. Our founder, Maree has the most amazing, ambitious ideas so I’m here to help execute and install a bit of creativity into our world.

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Meg Hagar, MS, RD, CDN, CLT, CHHP

I started as a licensed esthetician and found that often diet plays a huge role in the appearance and function of our skin. Through my studies I learned how much of a basis nutrition is for optimal functioning of all organs and health. I decided I wanted to help people on a deeper level and help them heal from the inside out.

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Stephanie Simms Hodges, MS, MPH, RDN

I work with school nutrition professionals to enhance their school nutrition programs and I offer a wide variety of services to them including: grant writing and implementation, staff training, menu certification, nutrient analysis, special diet consulting, wellness policy consulting, nutrition education programming consulting, strategic planning, and marketing and social media consulting.

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Orly Wachter, MS, RD

Truth is there are a TON of opportunities for dietitians that range from freelance writing, corporate wellness, academia and food blogging. It took me 9 years to break free from the hospital setting and that’s one of the many reasons I love helping other RDs discover their true passion and build a career they love.

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